Recipe information
Indulge in the rich and creamy delight of our McCafé® French Vanilla Cappuccino. This luxurious blend combines smooth espresso with frothy steamed milk, perfectly infused with the sweet essence of French vanilla. Each sip is a warm embrace, topped with a velvety layer of foam and a dusting of cocoa for that extra touch of sweetness. It’s the perfect pick-me-up for any time of day!
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Cappuccino Ingredients
Preparation Instructions
1. Brew the Espresso
Brew 2 shots of espresso using your espresso machine or stovetop espresso maker.
2. Steam the Milk
In a separate container, steam 1 cup of milk until it is hot and frothy.
3. Add Flavor
Pour 2 tablespoons of French vanilla syrup into a large coffee cup.
4. Combine Espresso and Milk
Add the brewed espresso to the cup with the vanilla syrup. Stir to combine.
5. Top with Steamed Milk
Gently pour the steamed milk over the espresso mixture, filling the cup.
6. Add Foamed Milk
Spoon the foamed milk on top of the cappuccino.
7. Garnish
Sprinkle ground cinnamon on top for garnish. Add sugar to taste if desired.