
Mccafé® French Vanilla Cappuccino Recipe
The McCafé® French Vanilla Cappuccino is a coffee drink made with espresso, steamed milk, and flavored with French vanilla syrup and foamed milk, topped with a sprinkle of cinnamon. This version is distinguished by its sweet French vanilla flavor, making it a popular choice for those who enjoy a dessert-like coffee experience. Here's how to make it at home.
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Ingredients
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Cappuccino Ingredients
Method
Preparation Instructions
- 1
Brew the Espresso
Brew 2 shots of espresso using your espresso machine or stovetop espresso maker.
- 2
Steam the Milk
In a separate container, steam 1 cup of milk until it is hot and frothy.
- 3
Add Flavor
Pour 2 tablespoons of French vanilla syrup into a large coffee cup.
- 4
Combine Espresso and Milk
Add the brewed espresso to the cup with the vanilla syrup. Stir to combine.
- 5
Top with Steamed Milk
Gently pour the steamed milk over the espresso mixture, filling the cup.
- 6
Add Foamed Milk
Spoon the foamed milk on top of the cappuccino.
- 7
Garnish
Sprinkle ground cinnamon on top for garnish. Add sugar to taste if desired.





