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Ingredients
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Drink Base
Arbol Chili Salt Rim
Garnish
Method
Preparation
Prepare the Arbol Chili Salt
In a small bowl, mix together the Arbol chili powder and kosher salt until well combined.
Prepare the Glass
Take a lime wedge and run it around the rim of your serving glass to moisten it. Dip the rim into the chili salt mixture to coat evenly.
Drink Assembly
Combine Ingredients
In a cocktail shaker filled with ice, pour in the tequila or mezcal.
Shake Well
Secure the lid on the shaker and shake vigorously for about 15 seconds to chill the drink.
Strain and Serve
Strain the mixture into the prepared glass over fresh ice.
Garnishing
Add the Lime Wedge
Garnish the drink with a lime wedge on the rim of the glass.