RestaurantsMason's GrillTaco Tuesday Recipe

Taco Tuesday Recipe

Inspired by Mason's Grill
Time30m
Serves4

$2 TACOS, 2 for 1 House Margaritas! Dine-In Only 5:00 pm - 9:00 pm

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Ingredients

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Taco Ingredients

Margarita Ingredients

Method

Taco Directions

1

Prepare the Ground Beef

In a skillet over medium heat, add the ground beef. Cook until browned, about 5-7 minutes, breaking it apart with a spatula.

2

Add Taco Seasoning

Sprinkle the taco seasoning over the browned beef, stirring to combine. Add a little water (about 1/4 cup) if needed, and let it simmer for 5 minutes.

3

Prepare Taco Shells

While the beef is simmering, preheat the taco shells according to package instructions, usually in the oven for about 5 minutes.

4

Assemble Tacos

Once the beef is ready and taco shells are warm, assemble the tacos by filling each shell with ground beef, shredded lettuce, diced tomatoes, shredded cheese, sour cream, and sliced jalapeños as desired.

Margarita Directions

5

Prepare the Margarita Mix

In a blender, combine tequila, triple sec, fresh lime juice, simple syrup, and ice. Blend until smooth.

6

Prepare Glasses

Rim the margarita glasses with salt by running a lime wedge around the rim and dipping it into a plate of salt.

7

Serve Margaritas

Pour the margarita mix into the prepared glasses, and garnish with lime wedges if desired.