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Sausage Recipe

Inspired by MARKED Restaurant
Time30m
Serves4

grilled chorizo sausage + maple piri piri

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Ingredients

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Sausage

Maple Piri Piri Sauce

Method

Preparation

1

Prepare the Maple Piri Piri Sauce

In a bowl, mix the maple syrup, piri piri sauce, minced garlic, lemon juice, olive oil, salt, and black pepper until well combined.

Grilling

2

Grill the Chorizo

Preheat a grill to medium-high heat. Place the chorizo sausages on the grill and cook for about 10-12 minutes, turning occasionally until they are cooked through and have nice grill marks.

3

Serve

Once the chorizo is cooked, remove it from the grill and let it rest for a few minutes. Serve it hot with the maple piri piri sauce drizzled over the top or on the side for dipping.