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Ingredients
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Lobster Bites
Method
Preparation
Prepare the Lobster Bites
In a large bowl, combine the chopped lobster meat, panko breadcrumbs, garlic powder, green onions, salt, and black pepper. Mix well to combine.
Form the Bites
Take small portions of the mixture and form them into bite-sized patties or balls.
Bread the Lobster Bites
Dip each lobster bite first in flour, then in the beaten eggs, and finally coat with the panko breadcrumbs.
Fry the Bites
In a large skillet, heat vegetable oil over medium heat. Fry the lobster bites in batches until golden brown and crispy, about 3-4 minutes per side.
Drain and Serve
Remove the lobster bites from the skillet and drain on paper towels. Serve warm with Bang Bang Sauce.