Restaurants›Margaritaville Restaurant - Times Square›Mangoberry Crush Recipe

Mangoberry Crush Recipe

Inspired by Margaritaville Restaurant - Times Square
Time10m
Serves1

Margaritaville Last Mango Tequila, Ole Smoky Blackberry Moonshine, blackberry syrup, and our house sweet & sour

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Ingredients

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Liquors

Syrups and Mixers

Garnishes

Method

Preparation

1

Gather Ingredients

Collect all the ingredients needed for the Mangoberry Crush, including the liquors, syrups, and garnishes.

2

Prepare the Glass

Select a cocktail glass or tumbler and chill it by filling it with ice water while you prepare the drink.

Mixing

3

Combine Ingredients

In a cocktail shaker filled with ice, pour in 1.5 oz of Margaritaville Last Mango Tequila, 1 oz of Ole Smoky Blackberry Moonshine, 0.5 oz of blackberry syrup, and 2 oz of house sweet & sour mix.

4

Shake Well

Secure the lid on the shaker and shake vigorously for about 15-20 seconds to combine and chill the ingredients.

Serving

5

Strain and Serve

Remove the ice water from your glass and strain the mixture from the shaker into the chilled glass.

6

Garnish

Garnish the drink with fresh blackberries and a lime wedge for added flavor and presentation.

7

Enjoy

Serve immediately and enjoy your refreshing Mangoberry Crush!