Restaurants›Margaritaville - Atlantic City›Jerk Salmon Recipe

Jerk Salmon Recipe

Inspired by Margaritaville - Atlantic City
Time45m
Serves4

Brushed with a Caribbean glaze and served with white rice and fresh sautéed spinach

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Ingredients

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For the Jerk Salmon

Method

For the Jerk Salmon

1

Marinate the Salmon

In a small bowl, mix the jerk seasoning, olive oil, and lime juice. Brush the mixture over the salmon fillets. Let marinate for at least 30 minutes.

2

Cook the Salmon

Preheat a grill or skillet over medium-high heat. Cook the salmon for about 5-6 minutes on each side, or until the salmon is cooked through and flakes easily with a fork.