RestaurantsMaple Street Biscuit CompanyI’ll Have The Salad Recipe

I’ll Have The Salad Recipe

Time30m
Serves4

Fried Chicken, Spinach, Bacon, Cheddar & Tomato, Choice of Dressing

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Frequently paired with

The best thing to pair and share with I’ll Have The Salad

Selected to serve

Bloody Mary’s

Brunch is available Saturdays featuring shakshuka, our famous beyrouti tacos, and the Best Bloody Mary’s in town.

spicy · savory · tangy

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Ingredients

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Salad Ingredients

Method

Preparation Steps

1

Prepare the Fried Chicken

If not using pre-cooked fried chicken, prepare the fried chicken by coating chicken pieces in batter and frying until golden brown and cooked through. Let cool, then chop into bite-sized pieces.

2

Prepare the Salad Base

In a large bowl, add the fresh spinach as the base.

3

Add Toppings

Layer on the fried chicken, crumbled bacon, shredded cheddar cheese, and halved cherry tomatoes on top of the spinach.

4

Dress the Salad

Drizzle your choice of dressing over the salad, and toss gently to combine all ingredients.

5

Serve

Divide the salad into bowls or serve on a large platter. Enjoy!

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