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Ingredients
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Ingredients
Method
Instructions
- 1
Prepare the Lemons
Juice the fresh lemons until you have about 1 cup of lemon juice, removing any seeds.
- 2
Make the Simple Syrup
In a small saucepan, combine 1 cup of sugar with 1 cup of water. Heat over medium heat, stirring until the sugar is completely dissolved. Remove from heat and let it cool.
- 3
Combine Ingredients
In a large pitcher, combine the lemon juice, cooled simple syrup, and the remaining 3 cups of water. Stir well to combine.
- 4
Serve
Fill glasses with ice and pour the lemonade over the ice. Garnish with mint leaves if desired.