RestaurantsMaple Street Biscuit CompanyBrunch Eggs Your Way Recipe

Brunch Eggs Your Way Recipe

Time15m
Serves2

Indulge in our Brunch Eggs Your Way, where you can customize your breakfast experience! Choose from perfectly poached, sunny-side-up, or scrambled eggs, served on a bed of toasted artisan bread. Complement your choice with a selection of vibrant seasonal vegetables, creamy avocado, and a drizzle of our house-made hollandaise sauce. This delightful dish is served with a side of crispy, golden hash browns, making it the perfect way to start your day!

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Frequently paired with

The best thing to pair and share with Brunch Eggs Your Way

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Mer Soleil "Reserve Chardonnay"

Santa Lucia Highlands, CA

crisp · buttery · bright acidity

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Ingredients

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Brunch Eggs Ingredients

Method

Cooking Directions

1

Prepare the Egg Mixture

In a medium bowl, whisk together the eggs, milk, salt, and pepper until well combined.

2

Heat the Pan

In a non-stick skillet, melt the butter over medium heat until it starts to bubble.

3

Cook the Eggs

Pour the egg mixture into the skillet. Allow it to cook undisturbed for about 1 minute, then gently stir with a spatula, pushing the eggs from the edges toward the center.

4

Add Cheese and Herbs

When the eggs are mostly set but still slightly runny, add the cheese (if using) and fresh herbs. Continue to cook, stirring gently, until the eggs are fully set but still soft and creamy, about 1-2 minutes more.

5

Serve

Remove the skillet from heat. Serve the eggs immediately topped with sliced avocado (if using) and alongside toast or English muffins.

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