Berry Fields Mimosa Recipe
*Not available in all storesB2 Jam & Prosecco
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Ingredients
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Ingredients
Method
Directions
Prepare the Glasses
Chill your champagne flutes in the refrigerator for at least 15 minutes before serving.
Mix the Jam
In a small bowl, mix the B2 Jam with a tablespoon of warm water until smooth and well combined.
Assemble the Mimosa
Add one tablespoon of the jam mixture to each chilled champagne flute.
Add Berries
Gently drop a mix of fresh berries into each glass over the jam.
Pour Prosecco
Slowly pour Prosecco into each glass, allowing it to mix with the jam and berries.
Garnish
Garnish with fresh mint leaves on top before serving.