Chorizo Breakfast Burrito recipe served on a plate, by Mangos Mexican Cafe
Jun 09 2026
Restaurants›Mangos Mexican Cafe›Chorizo Breakfast Burrito Recipe

Chorizo Breakfast Burrito Recipe

Inspired by Mangos Mexican Cafe
Time30m
Serves4

Make Chorizo Breakfast Burrito Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Burrito Filling

Burrito Assembly

Method

Prepare the Filling

1

Cook the Chorizo

In a large skillet over medium heat, add the chorizo. Cook until browned and fully cooked, breaking it apart with a spatula, about 5-7 minutes.

2

Add Vegetables

Add the diced onion and bell pepper to the skillet with the chorizo. Cook until the vegetables are tender, about 3-5 minutes.

3

Scramble the Eggs

In a bowl, whisk together the eggs, salt, and black pepper. Pour the egg mixture into the skillet, stirring gently. Cook until the eggs are fully set, about 3-4 minutes.

4

Add Cheese

Sprinkle the shredded cheddar cheese over the top and let it melt, about 1-2 minutes. Remove the skillet from heat.

Assemble the Burritos

5

Warm the Tortillas

In a separate pan or microwave, warm the flour tortillas until soft and pliable.

6

Fill the Tortillas

Place a generous scoop of the chorizo and egg filling in the center of each tortilla.

7

Add Toppings

Top each filling with a dollop of sour cream, some salsa, and a few slices of avocado.

8

Wrap the Burritos

Fold the sides of the tortilla over the filling, then roll from the bottom up to secure everything inside. Repeat for all tortillas.