Tacos Al Pastor Recipe
Traditional pork tacos marinated in spices and served with pineapple.
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Ingredients
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Taco Ingredients
Method
Preparation Steps
Marinate the Pork
In a large bowl, combine the minced garlic, oregano, cumin, paprika, chili powder, vinegar, salt, and pepper. Mix well to form a marinade. Cut the pork shoulder into small chunks and add to the marinade. Cover and refrigerate for at least 4 hours, preferably overnight.
Serve
Serve the tacos with lime wedges on the side for squeezing over the top.