Charcuterie Plate Recipe
Assorted Meats and Cheeses, Grilled Country Bread, Whole Grain Mustard, Pickles, Red Onion and Caperberries
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Ingredients
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Meats
Cheeses
Breads
Condiments
Method
Preparation
Arrange the Meats and Cheeses
On a large platter, arrange the assorted meats and cheeses in an appealing manner.
Prepare the Bread
Grill the country bread slices until golden brown and crispy.
Add Condiments
Place small bowls of whole grain mustard, pickles, red onion slices, and caperberries around the platter.