RestaurantsMandolinCharcuterie Plate Recipe

Charcuterie Plate Recipe

Inspired by Mandolin
Time20m
Serves4

Assorted Meats and Cheeses, Grilled Country Bread, Whole Grain Mustard, Pickles, Red Onion and Caperberries

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Ingredients

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Meats

Cheeses

Breads

Condiments

Method

Preparation

1

Arrange the Meats and Cheeses

On a large platter, arrange the assorted meats and cheeses in an appealing manner.

2

Prepare the Bread

Grill the country bread slices until golden brown and crispy.

3

Add Condiments

Place small bowls of whole grain mustard, pickles, red onion slices, and caperberries around the platter.