Volgare (dirty Martini) Recipe
Tito's vodka, Kalamata olive juice, blue cheese stuffed olives
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cocktail Ingredients
Method
Preparation Instructions
- 1
Prepare the Glass
Begin by chilling a martini glass. You can achieve this by filling it with ice water and letting it sit while you prepare the cocktail.
- 2
Mix the Ingredients
In a cocktail shaker, add 2 oz of Tito's Handmade Vodka and 1 oz of Kalamata olive juice. Add a cup of ice to the shaker to cool the mixture.
- 3
Shake the Cocktail
Secure the lid on the shaker and shake vigorously for about 15 seconds. This will properly chill and mix the ingredients.
- 4
- 5
Garnish and Serve
Gently drop 3 blue cheese stuffed olives into the glass. Optionally, you can add a sprig of fresh herb as a garnish. Serve immediately.