Spinach, Arugula & Beet Salad Gf Recipe
Goat cheese, figs, tomato, walnuts, citrus balsamic dressing
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Ingredients
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Salad Ingredients
Method
Salad Preparation
- 1
Prepare the Greens
In a large salad bowl, combine the fresh spinach leaves and arugula. Toss gently to mix the greens evenly.
- 2
Add Beets and Cheese
Layer the sliced cooked beets over the mixed greens. Sprinkle the crumbled goat cheese on top of the beets.
- 3
Incorporate Figs and Tomatoes
Add the chopped dried figs and halved cherry tomatoes to the salad, distributing them evenly across the surface.
- 4
Finish with Walnuts
Sprinkle the chopped walnuts over the entire salad for added crunch and flavor.