Burrata Mozzarella Recipe
Arugula, tomato, prosciutto, olive oil and aged balsamic
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
Wash the arugula and cherry tomatoes under cold water. Pat them dry with a clean kitchen towel.
- 2
Slice the Tomatoes
Cut the cherry tomatoes in half and place them in a bowl.
- 3
Arrange the Arugula
In a serving platter, create a bed of fresh arugula.
- 4
Add the Burrata
Place the burrata cheese in the center of the arugula bed.
- 5
Add the Prosciutto
Arrange the prosciutto slices around the burrata and arugula.
- 6
Dress the Salad
Drizzle the extra virgin olive oil and aged balsamic vinegar over the salad.
- 7
Season
Sprinkle a pinch of salt and black pepper to taste over the salad.
- 8
Serve
Serve immediately while the burrata is fresh and creamy.