Sausage & Eggs* Recipe

Time30m

Serves2

Cascade Farms chicken & basil sausage, breakfast potatoes, and two eggs any style.

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Ingredients

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1
Prepare the Breakfast Potatoes
Start by washing and chopping the breakfast potatoes into bite-sized pieces. Heat 1 tablespoon of olive oil in a skillet over medium heat.
2
Cook the Potatoes
Add the chopped potatoes to the skillet and season with salt and black pepper. Cook for about 15-20 minutes, stirring occasionally, until they are golden brown and cooked through. Remove from the skillet and set aside.
3
Cook the Sausages
In the same skillet, add the remaining tablespoon of olive oil. Place the chicken & basil sausages in the skillet and cook for about 10-12 minutes, turning occasionally, until they are browned and cooked through.
4
Cook the Eggs
While the sausages are cooking, crack the eggs into a bowl and whisk them together. Once the sausages are done, push them to one side of the skillet and pour the eggs into the other side. Cook the eggs to your desired doneness (scrambled, sunny-side up, etc.).
5
Combine and Serve
Once everything is cooked, plate the breakfast potatoes, sausages, and eggs. Garnish with fresh basil. Serve immediately and enjoy!