Mbc Ranch Water Recipe

Time6m

Serves1

Lalo tequila, Zuma Seltzer, fresh lime

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Ingredients

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1
Prepare glass (optional salt rim)
If rimming the glass, run a lime wedge around the outer rim of a highball or Collins glass, then dip the rim in coarse salt. Set the glass aside.
2
Combine spirits and citrus
In a cocktail shaker, add 2 oz Lalo tequila, 0.75 oz fresh lime juice, and 0.5 oz simple syrup (or agave). Add a small handful of ice (about 3-4 medium ice cubes).
3
Shake
Shake vigorously for about 8-10 seconds until the shaker is cold to the touch and the ingredients are well chilled and slightly diluted.

4
Assemble
Fill the prepared glass with fresh cubed ice (about 1 cup). Strain the shaken tequila-lime mixture into the glass over the ice.
5
Add seltzer
Top with about 4 oz of Zuma Seltzer (lime-flavored for extra brightness or plain if you prefer). Gently stir once or twice with a bar spoon to integrate without flattening the carbonation.
6
Garnish and serve
Garnish with a lime wheel or wedge on the rim. Serve immediately while effervescent.