Pisco Sour Recipe
El Gobernador Pisco. Lychee. Cocchi Rosa. Disaronno. Oolong. Green Strawberry. Citrus. Whites
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Liquors
Liqueurs
Fresh Ingredients
Tea
Miscellaneous
Method
Preparation
Combine Ingredients
In a cocktail shaker, combine El Gobernador Pisco, Disaronno, Cocchi Rosa, lychee, green strawberries, citrus juice, oolong tea, simple syrup, and egg white.
Dry Shake
Shake vigorously without ice for about 15 seconds to emulsify the egg white.
Wet Shake
Add ice cubes to the shaker and shake again until well chilled, about 20 seconds.
Strain
Strain the mixture into a chilled coupe glass.
Garnish
Garnish with a slice of lychee or a green strawberry on the rim, if desired.