Willow Creek Sandwich recipe served on a plate, by Pekin the Chef
Aug 04 2026
Restaurants›MacKenzie River Pizza, Grill & Pub›Willow Creek Sandwich Recipe

Willow Creek Sandwich Recipe

Inspired by MacKenzie River Pizza, Grill & Pub
Time20m
Serves1

The Willow Creek Sandwich is a long time Mack Riv favorite. Smoked turkey, bacon, avocado, spinach, tomatoes, light mayo & melted mozzarella. Served with tortilla chips. If you haven't tried it, it's time!

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Ingredients

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Sandwich Ingredients

Method

Preparation Steps

  1. 1

    Cook the Bacon

    In a skillet over medium heat, cook the bacon until crispy. Remove and place on paper towels to drain excess fat.

  2. 2

    Prepare the Avocado

    Slice the avocado in half, remove the pit, and scoop out the flesh. Slice the avocado into thin pieces.

  3. 3

    Slice the Tomato

    Wash and slice the tomato into thin rounds.

  4. 4

    Assemble the Sandwich

    Spread light mayonnaise on one side of each slice of bread. On one slice, layer smoked turkey, bacon, avocado, spinach, and tomato. Top with mozzarella cheese.

  5. 5

    Melt the Cheese

    Place the assembled sandwich on a skillet or grill over medium heat. Cook for about 2-3 minutes on each side, or until the bread is golden brown and the cheese has melted.

  6. 6

    Serve

    Cut the sandwich in half and serve with a side of tortilla chips.