Steamed Dumpling Recipe
Make Steamed Dumpling Recipe in just 1h 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dumpling Dough
Method
Dumpling Dough Preparation
Mix Dry Ingredients
In a large mixing bowl, combine the all-purpose flour and salt. Whisk together until evenly mixed.
Add Water
Gradually add water to the flour mixture. Stir with a wooden spoon until the dough starts to come together.
Knead the Dough
Transfer the dough onto a floured surface. Knead for about 5-7 minutes until the dough is smooth and elastic.
Rest the Dough
Cover the dough with a damp cloth and let it rest for at least 30 minutes at room temperature.