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Ingredients
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Bloody Mary Ingredients
Method
Preparation Steps
Mix the Base
In a large shaker, combine vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce, celery salt, black pepper, and olive brine. Fill the shaker with ice.
Shake
Secure the lid on the shaker and shake well for about 15-20 seconds until well mixed and chilled.
Strain and Serve
Strain the mixture into a large 22oz glass filled with ice.
Garnish
Garnish with cherry tomatoes, bacon strips, pickle spear, celery stick, and lemon wedge.