Restaurants›Loose Moose / Antler Room›The Blonde Recipe

The Blonde Recipe

Inspired by Loose Moose / Antler Room
Time6m
Serves1

5 oz Peach Schnapps, Limoncello, Peller Chardonnay, white cranberry, lemon, Sprite

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Ingredients

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Cocktail

Method

Cocktail

1

Prepare glass

Fill a large wine glass or highball with ice to chill the glass and keep the drink cold.

2

Build

In a cocktail shaker filled with ice, pour 5 oz peach schnapps, 1 oz limoncello, 3 oz Chardonnay and 2 oz white cranberry juice. Add 0.5 oz fresh lemon juice. Cap the shaker and shake gently for 8–10 seconds to combine and chill without over-diluting.

3

Strain and top

Strain the mixture into the prepared glass over fresh ice (if desired). Top with 2 oz Sprite to add effervescence. Give the drink one gentle stir with a bar spoon to integrate the soda without flattening it.

4

Garnish and serve

Garnish with a lemon wheel or a lemon twist on the rim. Serve immediately with a straw or stirrer.

5

Notes

Adjust soda and lemon to taste: more Sprite for sweeter fizz, more lemon for brighter acidity. Use chilled Chardonnay and chilled Sprite for best results so the drink chills quickly and requires less shaking.