House Bloody Mary Recipe
vodka, lovejoy bloody mix, freehouse chaser
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Ingredients
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Cocktail
Method
Cocktail
Prepare glass
Chill a tall (collins) glass briefly by filling it with ice and cold water, then discard the water just before assembling the drink.
Build the drink
In a cocktail shaker or mixing glass, add ice cubes, 2 oz vodka, 5 oz Lovejoy Bloody Mix, 0.5 oz fresh lemon juice, 3 tsp Worcestershire sauce, 3 dashes hot sauce, 0.5 tsp horseradish, 1 tsp freshly ground black pepper and 0.5 tsp celery salt.
Mix
Stir the mixture briskly for 15–20 seconds (or roll between two mixing glasses) to chill and slightly dilute. Avoid vigorous shaking if you want to keep the mix texture.
Serve
Fill the chilled serving glass with fresh ice. Strain the mixed Bloody Mary into the glass over the ice.
Garnish
Place a fresh celery stalk in the glass and add a lime wedge on the rim.
Freehouse chaser
Pour 2 oz of the freehouse chaser into a small shot glass or small side car and serve it alongside the Bloody Mary for the guest to sip between sips of the cocktail.
Adjust to taste
Taste and adjust heat, saltiness, or acidity as desired by adding extra hot sauce, celery salt, Worcestershire, or a squeeze of lime.
