Sandbar Burger Recipe
grilled beef burger, lettuce, house sauce, shallot jam, and pickle.
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Ingredients
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Burger Patty
Toppings
Burger Buns
Method
Preparing the Burger
Make the Patty
In a large bowl, combine ground beef, salt, black pepper, and garlic powder. Mix until well combined and form into two equal-sized patties.
Assembling the Burger
Toast the Buns
While the patties are grilling, toast the burger buns on the grill until golden brown.
Build the Burger
On the bottom half of each toasted bun, place a handful of lettuce. Add the grilled patty, followed by house sauce, shallot jam, and pickle slices. Top with the other half of the bun.