The Hail Mary Recipe
Recipe information
Make The Hail Mary in just 15m. All hail the most epic Bloody Mary in Mobile! We start with our super secret Bloody Mary mix and vodka shaken with ice then we pack it full with pickled goodness…okra, green beans, jalapeño, pearl onions, carrots and a mushroom. Next we add olive and fresh celery. Now onto the meats…a salami stick, chicken nugget, bacon, shrimp and a Buffalo wing. Last but not least, a donut hole for a little something sweet. It’s a meal and a drink, all in one!
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Ingredients
Bloody Mary Mix and Garnishes
Preparation
1. Prepare the Bloody Mary
In a shaker, combine vodka and Bloody Mary mix with ice. Shake well to combine and chill.
2. Assemble the Garnishes
In a tall glass, pour the shaken Bloody Mary mix. Start adding pickled garnishes: okra, green beans, jalapeño, pearl onions, carrots, and mushroom.
3. Add Meats
Skewer the salami stick, chicken nugget, bacon, shrimp, and Buffalo wing together and place them atop the drink.
4. Finish and Serve
Garnish with olives and fresh celery stick. Top off with a donut hole for a sweet finish. Serve immediately with a straw.
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