Mojito recipe served on a plate, by Loch Bar - Baltimore
Jun 08 2026

Mojito Recipe

Time10m
Serves1

Refreshing cocktail with mint and lime.

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Ingredients

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Cocktail Base

Mixer

Garnish

Method

Preparation

1

Muddle the Mint and Sugar

In a sturdy glass, add the fresh mint leaves and granulated sugar. Using a muddler or the back of a spoon, gently muddle the mint and sugar together to release the mint oils. Be careful not to tear the mint leaves too much.

2

Add Lime Juice

Pour the fresh lime juice over the muddled mint and sugar mixture. Stir gently to combine.

3

Add Rum

Pour in the white rum and stir until the sugar is dissolved completely.

4

Add Ice

Fill the glass with ice cubes, leaving some space at the top.

5

Top with Club Soda

Pour the club soda over the ice and mixture, filling the glass to the brim.

6

Garnish

Garnish your mojito with lime wedges and fresh mint sprigs for a refreshing touch.

7

Serve

Serve immediately with a straw or stirrer, and enjoy your refreshing mojito!