Ster Crackers Recipe
Make Ster Crackers Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cracker Ingredients
Method
Cracker Preparation
Mix Dry Ingredients
In a large mixing bowl, combine the all-purpose flour, salt, baking powder, garlic powder, and onion powder. Whisk together until well combined.
Add Wet Ingredients
Make a well in the center of the dry ingredients. Add the olive oil and water to the well. Stir with a spoon until the mixture starts to come together.
Knead the Dough
Transfer the dough to a lightly floured surface. Knead the dough for about 2-3 minutes until it becomes smooth and elastic.
Roll Out the Dough
Using a rolling pin, roll out the dough to about 1/8 inch thickness. Use a sharp knife or pizza cutter to cut into desired cracker shapes.
Prepare for Baking
Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper. Place the cut cracker shapes onto the prepared baking sheet.
Add Toppings
Sprinkle sesame seeds over the crackers before baking, pressing them down lightly to adhere.
Bake the Crackers
Bake in the preheated oven for 15-20 minutes or until the edges are lightly golden brown. Keep an eye on them to avoid burning.
Cool and Store
Remove the crackers from the oven and let them cool on a wire rack. Once cooled, store in an airtight container.