Jul 14 2026
Restaurants›Little Bear›Gresham Park Recipe

Gresham Park Recipe

Inspired by Little Bear
Time15m
Serves1

rye, rice whiskey, vermouth, rangpur lime, satsuma bitters aquavit, gin, vermouth, cucumber, bitter bianco, dill brine

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Ingredients

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Spirits

Flavorings

Garnishes

Method

Preparation

  1. 1

    Prepare the Ingredients

    Gather all the ingredients listed. Measure out the rye whiskey, rice whiskey, vermouth, aquavit, and gin into a mixing glass.

  2. 2

    Add Flavorings

    Add the rangpur lime juice, satsuma bitters, bitter bianco, and dill brine to the mixing glass with the spirits.

Mixing

  1. 3

    Stir the Mixture

    Fill the mixing glass with ice and stir well for about 30 seconds until the mixture is chilled.

Serving

  1. 4

    Prepare the Glass

    Strain the mixture into a chilled cocktail glass.

  2. 5

    Garnish

    Garnish with a slice of cucumber placed on top of the drink.

  3. 6

    Serve

    Serve immediately and enjoy your Gresham Park cocktail!

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