Grilled Sardines Recipe
Recipe information
Make Grilled Sardines in just 30m. Fresh sardines grilled to perfection, served with a lemon wedge.
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Ingredients
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Main Ingredients
Preparation
Cooking Instructions
1. Prepare the Sardines
Rinse the fresh sardines under cold running water and pat them dry with paper towels. Make a small incision along the belly of each sardine to help them cook evenly.
2. Marinate the Sardines
In a bowl, mix together olive oil, minced garlic, salt, and black pepper. Rub this mixture all over the sardines, inside and out. Let them marinate for at least 15 minutes.
3. Preheat the Grill
Preheat your grill to medium-high heat. If using a charcoal grill, ensure the coals are hot and evenly distributed.
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