Chicken Piri Piri Recipe
Recipe information
Make Chicken Piri Piri in just 1h 30m. Spicy grilled chicken marinated in piri piri sauce.
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Ingredients
Marinade
Preparation and Cooking
1. Prepare the Marinade
In a bowl, combine Piri piri sauce, minced garlic, olive oil, lemon juice, salt, and black pepper. Mix well.
2. Marinate the Chicken
Add the chicken pieces to the marinade, ensuring they are well coated. Cover and refrigerate for at least 1 hour, preferably overnight.
3. Preheat the Grill
Preheat your grill to medium-high heat.
4. Grill the Chicken
Remove the chicken from the marinade and place it on the grill. Cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
5. Serve
Once cooked, remove the chicken from the grill and let it rest for a few minutes before serving. Enjoy your spicy grilled Chicken Piri Piri!
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