Jul 14 2026
Restaurants›Lino's›Catering Recipe

Catering Recipe

Inspired by Lino's
Time2h
Serves10

Make your next event sizzle with a meal from Lino’s—whether you prefer a simple drop-off or Lino’s award-winning, full-service catering.

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Ingredients

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Catering Ingredients

Method

Catering Directions

  1. 1

    Prepare the Chicken

    Marinate the chicken breasts with herbs and spices for at least 1 hour. Grill the chicken until fully cooked and juices run clear.

  2. 2

    Prepare the Rice Pilaf

    Cook the rice pilaf according to package instructions. Season to taste and keep warm.

  3. 3

    Prepare the Vegetables

    Sauté the seasonal vegetables in a pan with a bit of olive oil until tender. Season as desired.

  4. 4

    Prepare the Salad

    Toss the mixed salad greens with balsamic vinaigrette just before serving.

  5. 5

    Prepare the Dinner Rolls

    Warm the dinner rolls in the oven and serve with butter.

  6. 6

    Presentation

    Arrange the grilled chicken, rice pilaf, sautéed vegetables, salad, and dinner rolls on a platter for serving.