Recipes Lime & Lemon Indian Grill & Bar - Raleigh Laphroaig 10 Yr - Islay Single Malt

Laphroaig 10 Yr - Islay Single Malt Recipe

inspired by

@limelemonindiangrillbarraleigh

Aug 28 2025

•

15m

•

Serves 1

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Recipe information

Make Laphroaig 10 Yr - Islay Single Malt in just 15m. Laphroaig 10yo is a full-bodied, smoky gem, with a residual sweetness and a hint of salt amid the seaweedy, peaty characters before a long warming finish. A classic dram.

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Main Ingredients

1 bottle Laphroaig 10 Year Old Islay Single Malt Scotch Whisky

1 cup Water

4 pieces Ice Cubes

Optional Garnish

1 slice Lemon Twist

to taste Sea Salt

Preparation

1. Chill the Glass

Place your glass in the freezer for about 10 minutes to chill.

2. Add Ice

Remove the glass from the freezer and add 4 ice cubes.

3. Pour the Whisky

Open the bottle of Laphroaig 10 Year Old and pour 1 cup into the glass over the ice.

4. Optional Garnish

If desired, add a slice of lemon twist and a pinch of sea salt to enhance the flavors.

Serving

5. Enjoy your Dram

Sit back and savor the smoky, peaty character of Laphroaig 10 Year Old. Enjoy responsibly.

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