Tahitian Lime Butter - Liko Lehua Fruit Butter recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsLiko Lehua CafeTahitian Lime Butter - Liko Lehua Fruit Butter Recipe

Tahitian Lime Butter - Liko Lehua Fruit Butter Recipe

Inspired by Liko Lehua Cafe
Time45m
Serves8

A zesty tahitian lime spread.

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Ingredients

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Ingredients

Method

Directions

1

Prepare the Butter

In a mixing bowl, soften the unsalted butter at room temperature until creamy.

2

Add Lime Juice and Zest

Gradually add the Tahitian lime juice and lime zest to the butter, mixing well to combine.

3

Incorporate Sugar

Slowly add the powdered sugar, beating continuously until the mixture is smooth and fluffy.

4

Add Vanilla Extract

Stir in the vanilla extract to enhance the flavor.

5

Chill and Serve

Transfer the lime butter to a jar or container and refrigerate for at least 30 minutes before serving to allow it to firm up.