Baileys Recipe
Make Baileys Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base Ingredients
Optional Flavorings
Method
Preparation
- 1
Combine Base Ingredients
In a mixing bowl, combine the Irish whiskey, heavy cream, sweetened condensed milk, vanilla extract, and chocolate syrup. Stir well until the mixture is smooth and all ingredients are thoroughly combined.
- 2
Add Optional Flavorings
If desired, add the instant coffee or brewed coffee, cocoa powder, and almond extract to the mixture. Stir again until all flavorings are well incorporated.
- 3
Bottle the Mixture
Pour the mixture into a clean bottle or jar. Seal tightly with a lid.
- 4
Chill
Refrigerate the mixture for at least 4 hours before serving. This allows the flavors to meld together.
Serving
- 5
Serve
Shake the bottle gently before serving. Pour over ice or use it in cocktails. Enjoy responsibly!
