Caesar Salad Recipe
Crisp romaine with Caesar dressing, croutons, and parmesan.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
Prepare the Lettuce
Wash the romaine lettuce thoroughly under cold water. Remove the leaves and chop them into bite-sized pieces. Pat them dry with a clean kitchen towel or use a salad spinner.
Assemble the Salad
In a large salad bowl, add the chopped romaine lettuce. Pour the Caesar dressing over the lettuce and toss gently to coat the leaves evenly.
Add Croutons and Cheese
Sprinkle the croutons and grated Parmesan cheese over the dressed lettuce. Toss the salad again to distribute the croutons and cheese.
Serve
Serve immediately in individual bowls or on plates, garnished with additional Parmesan if desired.