La Cigarrera Recipe
san lucar | manzanilla | olive brine, chamomile, butterscotch
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Ingredients
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Cocktail Ingredients
Garnish Ingredients
Method
Cocktail Preparation
Prepare the Glass
Chill a coupe or cocktail glass by filling it with ice water and setting it aside while you prepare the cocktail.
Mix the Ingredients
In a cocktail shaker, combine 2 oz of Manzanilla Sherry, 0.5 oz of olive brine, 1 oz of cooled chamomile tea, and 0.5 oz of butterscotch syrup.
Add Ice
Fill the shaker with ice cubes (about 1 cup) to the top.
Shake the Cocktail
Secure the lid on the shaker and shake vigorously for about 15-20 seconds until well chilled.
Garnishing the Cocktail
Add Garnishes
Garnish the cocktail with a sprinkle of dried chamomile flowers and float a whole olive on top.
Serve
Serve immediately and enjoy your La Cigarrera cocktail.