Restaurants›Las Margaritas - Mexican Restaurant›Bloody Mary Recipe

Bloody Mary Recipe

Inspired by Las Margaritas - Mexican Restaurant
Time45m
Serves4

Make Bloody Mary Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Seasonings

Garnishes

Method

Preparation

1

Mix the Base Ingredients

In a large pitcher, combine the tomato juice, vodka, lemon juice, Worcestershire sauce, and hot sauce.

2

Add Seasonings

Sprinkle in the celery salt, black pepper, garlic powder, and paprika. Stir well to combine all ingredients thoroughly.

Serving

3

Chill and Serve

Refrigerate the mixture for at least 30 minutes to chill. Serve in tall glasses filled with ice and garnish with celery stalks, lemon wedges, and olives.