Breakfast Burrito Recipe
A delicious burrito filled with scrambled eggs, cheese, and your choice of meat.
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Ingredients
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Ingredients
Method
Directions
Prepare the Eggs
In a medium bowl, crack the eggs and whisk them until well combined. Add salt and black pepper to taste.
Cook the Eggs
Heat olive oil or butter in a non-stick skillet over medium heat. Pour in the whisked eggs and cook, stirring gently, until scrambled and just set, about 3-4 minutes.
Add Cheese and Meat
Once the eggs are cooked, remove the skillet from the heat and stir in the shredded cheese and cooked meat until well combined.
Assemble the Burrito
Lay a tortilla flat on a plate. Spoon half of the egg mixture onto the center of the tortilla. Fold the sides of the tortilla in and then roll it up from the bottom to form a burrito. Repeat with the second tortilla.
Serve
Serve the burritos warm with salsa and sour cream on the side, if desired.