Restaurants›LA Prime Steakhouse›Bread Basket Recipe

Bread Basket Recipe

Inspired by LA Prime Steakhouse
Time2h
Serves12

A selection of three different kinds of warm, fresh breads: ciabatta, nut bread, and pretzel.

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Ingredients

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Ciabatta Bread

Nut Bread

Pretzel

Method

Ciabatta Bread

1

Prepare the Dough

In a large bowl, mix the flour, yeast, and salt. Gradually add water and olive oil, mixing until a wet dough forms.

2

Knead and Rise

Knead the dough on a floured surface for about 10 minutes. Place in a greased bowl, cover, and let rise for 1 hour or until doubled in size.

3

Shape and Bake

Preheat the oven to 425°F (220°C). Shape the dough into loaves, place on a baking sheet, and bake for 20-25 minutes until golden.

Nut Bread

4

Combine Ingredients

In a bowl, mix whole wheat flour, ground nuts, yeast, and salt. Gradually add honey and water, mixing until combined.

5

Knead and Rise

Knead the dough for about 7-10 minutes. Place in a greased bowl, cover, and let rise for 1 hour.

6

Shape and Bake

Preheat oven to 350°F (175°C). Shape dough into a loaf, place in a greased pan, and bake for 30-35 minutes.

Pretzel

7

Prepare the Dough

In a bowl, combine flour, yeast, and salt. Gradually add warm water, mixing until a dough forms.

8

Knead and Rise

Knead for about 5-7 minutes. Place in a greased bowl, cover, and let rise for about 1 hour.

9

Shape and Boil

Preheat the oven to 450°F (232°C). Shape the dough into pretzels. Boil in a baking soda solution for 30 seconds each.

10

Bake

Place on a baking sheet, brush with melted butter, and sprinkle with coarse salt. Bake for 12-15 minutes until golden brown.