Express Lunch Recipe
Enjoy a trip to the salad bar and a bowl of our homemade soup du jour. For a crock of french onion soup or chili instead of soup du jour, add $1.99 | Available for dine-in only, Monday through Friday from 11:00am to 2:00pm
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Ingredients
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Salad Bar Components
Homemade Soup Du Jour
Method
Salad Preparation
Prepare the Salad
In a large bowl, combine mixed greens, cherry tomatoes, cucumber (sliced), carrots (shredded), and red onion (thinly sliced). Toss gently to mix. Top with croutons and your favorite salad dressing.
Soup Preparation
Make the Soup Du Jour
In a large pot, heat olive oil over medium heat. Add diced onion and minced garlic, sautéing until the onion is translucent. Add vegetable broth and seasonal vegetables. Bring to a boil, then reduce to a simmer for about 20 minutes. Season with salt, black pepper, and fresh herbs. Adjust seasoning if needed.