Suzie's Guacamole Recipe
a true classic with scents of lime, studded with cilantro, red onion
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Ingredients
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Main base
Seasoning
Method
Preparation
- 1
Prepare the avocados
Halve the avocados, remove pits, and scoop the flesh into a medium bowl. Mash to your desired texture, from chunky to creamy.
- 2
Add lime and aromatics
Stir in fresh lime juice to prevent browning. Finely dice red onion and tomato; add to the bowl along with chopped cilantro leaves.
Seasoning and finish
- 3
- 4
Serving
- 5
Serve
Transfer to a serving bowl. If not serving immediately, cover with plastic wrap directly on the surface to prevent browning and refrigerate up to 2 hours.
