Taco Recipe

inspired by

@lafondarestaurant

Dec 13 2025

•

30m

•

Serves 8

Jump to recipe ↓

Recipe information

Make Taco in just 30m. Soft or crispy tortillas filled with your choice of meat.

Prepare the Meat Filling

1. Cook the Ground Beef

In a large skillet over medium heat, add 1 pound of ground beef. Cook until browned, about 5-7 minutes, breaking it apart with a spatula.

2. Add Taco Seasoning

Stir in 2 tablespoons of taco seasoning and cook for an additional 2 minutes, ensuring the meat is well-coated.

3. Cook the Ground Chicken

In another skillet, add 1 pound of ground chicken and cook over medium heat until browned, about 5-7 minutes.

4. Season Chicken

Add 2 tablespoons of taco seasoning to the ground chicken and cook for an additional 2 minutes.

Prepare the Tortillas

5. Heat the Tortillas

In a dry skillet over medium heat, warm the flour and corn tortillas for about 30 seconds on each side until soft and pliable.

6. Crispy Option

For crispy tortillas, heat oil in a skillet and fry each tortilla for 1-2 minutes on each side until golden brown.

Assemble the Tacos

7. Fill the Tortillas

Place a generous portion of the cooked ground beef or chicken into the center of each tortilla.

8. Add Toppings

Top with chopped lettuce, diced tomatoes, shredded cheese, sour cream, sliced jalapeños, and chopped cilantro as desired.

Taco Recipe

Recipe information

Get This Recipe In Your Inbox

Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!

Was this page helpful?

Tortillas

Meat Filling

Toppings