Irish Baileys Recipe
Make Irish Baileys Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Liquor Base
Creamy Mixture
Flavor Enhancements
Method
Preparation of Liquor Base
Combine Ingredients
In a blender, combine the Irish whiskey, vanilla extract, sweetened condensed milk, and brewed coffee. Blend until smooth and well combined.
Creamy Mixture
Add Cream and Cocoa
In a separate bowl, whisk together the heavy cream, cocoa powder, and sugar until the mixture thickens slightly and forms soft peaks.
Combining Mixtures
Mix Together
Pour the blended liquor base into the bowl with the whipped cream mixture. Gently fold them together until fully incorporated. Be careful not to deflate the whipped cream.
Final Flavor Enhancements
Incorporate Enhancements
Add the chocolate syrup and instant coffee granules to the mixture. Stir gently until well mixed.
Serving
Chill and Serve
Transfer the mixture to a clean bottle or jar. Refrigerate for at least 2 hours before serving. Serve chilled over ice or in coffee.