Pastrami Reuben Recipe
Pastrami, Swiss cheese, sauerkraut, Thousand Island dressing, grilled between slices of rye bread, home fries or French fries.
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Ingredients
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For the Sandwich
For the Home Fries or French Fries
Method
For the Sandwich
- 1
Prepare the Ingredients
Gather all the ingredients needed for the sandwich: rye bread, pastrami, Swiss cheese, sauerkraut, Thousand Island dressing, and butter.
- 2
Assemble the Sandwich
On two slices of rye bread, spread 1 tablespoon of Thousand Island dressing on one side of each slice. Layer each slice with 4 ounces of pastrami, 2 slices of Swiss cheese, and 1/2 cup of sauerkraut. Top with the remaining slices of rye bread, dressing side down.
- 3
For the Home Fries or French Fries
- 4
Prepare the Potatoes
Wash and peel the potatoes. Cut them into small cubes or wedges, depending on your preference for home fries or French fries.
- 5
Cook the Potatoes
In a large skillet, heat 2 tablespoons of olive oil over medium-high heat. Add the potato cubes and season with salt, black pepper, and paprika. Cook for about 15-20 minutes, stirring occasionally, until the potatoes are golden brown and crispy.