Restaurants›La Cour Kitchen and Bar›Happy Hour Recipe

Happy Hour Recipe

Inspired by La Cour Kitchen and Bar
Time30m
Serves2

Monday – Friday 3:00 PM – 7:00 PM

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Ingredients

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Cocktails

Appetizers

Method

Cocktails

1

Prepare the Cocktail

In a shaker, combine the vodka, lemon juice, and simple syrup. Fill with ice cubes and shake well.

2

Strain and Serve

Strain the mixture into a glass filled with ice. Top with club soda and garnish with a lemon wedge.

Appetizers

3

Prepare the Shrimp

In a bowl, combine the olive oil, minced garlic, paprika, lemon juice, salt, and black pepper. Add the shrimp and toss to coat.

4

Cook the Shrimp

Heat a skillet over medium heat. Add the shrimp and cook for 2-3 minutes on each side until they are pink and opaque.

5

Serve

Remove the shrimp from the skillet and serve hot with the cocktail.