Jul 14 2026
RestaurantsLa CañitaRed Sangria Recipe

Red Sangria Recipe

Inspired by La Cañita
Time2h 30m
Serves6

Make Red Sangria Recipe in just 2h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Fruits

Liquids

Sweeteners

Method

Preparation

  1. 1

    Prepare the Fruits

    Wash all fruits thoroughly. Slice the orange, lemon, lime, and apple into thin wedges. If using strawberries, slice them in half.

  2. 2

    Combine Ingredients

    In a large pitcher, combine the sliced fruits and berries. Add the sugar and cinnamon stick, mixing gently to combine.

Mixing

  1. 3

    Add Liquids

    Pour the red wine, orange juice, and brandy into the pitcher with the fruit mixture. Stir gently to mix.

  2. 4

    Chill the Sangria

    Cover the pitcher and refrigerate for at least 2 hours, preferably overnight, to allow the flavors to meld.

Serving

  1. 5

    Add Club Soda

    Just before serving, add the club soda to the pitcher for a refreshing fizz. Stir gently to combine.

  2. 6

    Serve

    Serve the sangria in glasses filled with ice, making sure to include some of the fruit pieces in each glass.

More from La Cañita