Orange Recipe
Make Orange Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Method
Preparation
- 1
Selecting Fresh Oranges
Choose firm, heavy oranges with a bright orange color. Avoid any that have soft spots or blemishes.
- 2
Washing Oranges
Rinse the oranges under cool running water to remove any dirt or pesticides. Pat them dry with a clean towel.
- 3
Peeling Oranges
Using a sharp knife, carefully cut off the top and bottom of each orange. Then, slice off the peel from top to bottom, removing any white pith that clings to the fruit.
- 4
Segmenting Oranges
Hold the peeled orange in one hand and carefully cut between the membranes to release the segments. Place the segments in a bowl.
