Jul 14 2026
Restaurants›La Cañita›Grilled Florida Fish Sandwich Recipe

Grilled Florida Fish Sandwich Recipe

Inspired by La Cañita
Time45m
Serves4

citrus slaw, cilantro, tartar sauce

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Ingredients

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Fish Sandwich

Citrus Slaw

Tartar Sauce

Method

Fish Sandwich

  1. 1

    Prepare the Fish

    In a bowl, mix olive oil, salt, black pepper, and lemon juice. Add the fish fillets and coat well. Let marinate for at least 15 minutes.

  2. 2

    Grill the Fish

    Preheat the grill to medium-high heat. Grill the fish fillets for about 4-5 minutes per side or until cooked through and flaky. Remove from the grill and set aside.

  3. 3

    Toast the Buns

    Lightly toast the brioche buns on the grill for about 1-2 minutes until golden brown.

Citrus Slaw

  1. 4

    Make the Slaw

    In a large bowl, combine shredded cabbage and grated carrot. In a separate small bowl, whisk together orange juice, lime juice, honey, and salt. Pour the dressing over the cabbage mixture and toss to combine. Add chopped cilantro and mix well.

Tartar Sauce

  1. 5

    Prepare the Tartar Sauce

    In a medium bowl, combine mayonnaise, dill pickles, capers, lemon juice, salt, and black pepper. Mix well until all ingredients are fully incorporated.

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